Interesting gastronomic news from the Singaporean hotel chain Amanresorts. I already talked about their resort Amanyara in the Caribbean islands of Turks and Caicos. And here is another publicity stunt. Not devoid of interest, and therefore I did not fail to note it. The bottom line is this: from January 20 to 30, chef Sompon Nambnian, founder in the city of Chiang Mai (I had a great review about the best hotels and restaurants of this place here) will give master classes in Thai cuisine here. All the subtleties and secrets of such masterpieces of Thai cuisine as Tom Yam Gung, for example, Sompon is going to lay out in front of selected students. He will tell you about the secret Thai herbs and spices and explain what to do if one or another rare ingredient is not at hand, advise what is better to replace them …
It is worth adding that in these ten days, which account for the master class, wisely introduced a special offer: when booking 4 nights, in addition to breakfast, guests will receive dinner for two for free. This dinner will, of course, be based on dishes from the very Thai chef for whom you will arrive there.
Yes, and once again I will make a reservation: personally, I have never stopped and rested at Amanyara Villas. Therefore, I cannot vouch for the fact that it will be really super. but judging by the photographs sent to me from there, there is a very pleasant atmosphere.
